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Mediteranean Dip

by | Feb 19, 2011 | Recipes

Olives & Pimentos – 1 jar… OZ…  Chickpeas – 1 cup cooked or 1 jar cooked… OZ…. Red Pepper – 1 medium size Eggplant – 1 medium size Parsley – 1/2 cup Olive Oil – 1/2 cup Lemon juice – 1 teaspoon Salt...